On sale

Brunch Board Box

FREE SHIPPING | 3 of each

  • Four different styles for your perfect brunch board
  • Smoked salmon is gently cured and thinly sliced
  • Roasted salmon has a delicate, buttery flavor and flakey texture
  • Rich in Omega-3s, protein, and antioxidants; no added sugar
$159
( / )
INGREDIENTS
Smoked Atlantic Salmon: Atlantic Salmon, Salt, Cold Smoke from Beechwood.

Smoked Sockeye Salmon: Wild-Caught Sockeye Salmon, Salt, Cold Smoke from Beechwood.

Classic Roasted Atlantic Salmon: Atlantic Salmon, Salt, Hot Smoke from Beechwood.

Peppered Roasted Atlantic Salmon: Atlantic Salmon, Salt, Black Pepper, Hot Smoke from Beechwood.
Click here to be notified by email when Brunch Board Box becomes available.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

SOURCING 101

Atlantic Salmon and
Pacific Sockeye Salmon

Atlantic Salmon

REGION/COUNTRY: Norwegian Arctic Sea

METHOD OF HARVEST: Farm Raised. Deep water pens contain 98% water and 2% fish.

PROCESSING: No added hormones, antibiotics, or synthetic colorant. Quickly processed for peak freshness.

COMMUNITY IMPACT: Your purchase supports a network of generations old family farmers.

Pacific Sockeye Salmon

REGION/COUNTRY: Yukon River Alaska

METHOD OF HARVEST: Wild-Caught. MSC Certified.

PROCESSING: No added hormones or artificial additives. Processed within 24 hours of catch.

COMMUNITY IMPACT: Your purchase supports a network of Native Alaskan fishermen.