SOURCING 101
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Icelandic Cod and
Icelandic Cod
REGION/COUNTRY: Icelandic Arctic Sea
METHOD OF HARVEST: Wild-Caught. MSC Certified.
PROCESSING: No artificial additives or chemicals. Processed within 12 hours of catch.
COMMUNITY IMPACT: Your purchase supports a network of local Icelandic fishermen using traditional long line methods.
Pacific Sockeye Salmon
REGION/COUNTRY: Yukon River Alaska
METHOD OF HARVEST: Wild-Caught. MSC Certified.
PROCESSING: No added hormones or artificial additives. Processed within 24 hours of catch.
COMMUNITY IMPACT: Your purchase supports a network of Native Alaskan fishermen.